Two solutions for a great milkshake.
Two machines with different production capacities to meet all production needs: thanks to Pastry Gel Easy and Pastry Gel Easy Plus you can create a great customized milkshake with toppings of all kinds.
A full range for the açaí express gelato production.
Three solutions are able to meet any need, since they deliver a great product in the simplest and fastest way. Everything with maximum ease of cleaning and assembly. With the gravity machines it is also possible to use mixtures containing small pieces of fruit.
More products with only one machine.
These two Gel Matic models allow to combine açaí based preparations with other products or flavors. BV Easy 2 GR allows you to manage açaí express gelato and soft ice separately, thanks to the independent refrigeration circuits. Étoile Gel Plus offers the possibility to combine the açaí with two other flavors. Every need is met in this small space
A lucrative deal.
A machine destined for a streamlined and highly competitive business model with low operating costs, modular space and equipment, limited maintenance.